: The title refers to the fact that "York ham" does not exist in food legislation; products labeled as such are often "fiambre" (cold cuts) with low meat content (around 50%) and many additives.
The book functions as a practical manual for healthier shopping by exposing marketing "tricks" used by the food industry. El Jamon De York No Existe Marian Garcia rar
: García teaches readers how to interpret the fine print, such as identifying hidden sugars or understanding that "artisanal" or "grandmother-style" claims often have no legal weight. : The title refers to the fact that