available for investment (liquid cash vs. total net worth)
A high-volume store with a 5-year lease and no renewal options.
In the industry, we say: "We sell burgers to pay for the land."
Buying a fast food restaurant isn't just about owning a kitchen; it’s about acquiring a system. You aren't purchasing a menu—you’re purchasing the predictable behavior of thousands of people. 🧱 Build on Systems, Not Sand
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