[s3e16] Team Challenge Info

The teams were tasked with running a professional dinner service for 44 guests (22 per team), with acting as the expediter.

Led by Becky, featuring Christine Ha and Monti Carlo . [S3E16] Team Challenge

Prepare a Filet Mignon steak three different ways : rare, medium, and well-done. The teams were tasked with running a professional

Replicate the intricate, award-winning dishes of Hatfield's owners, Quinn and Karen Hatfield, to the highest standards of fine dining. and well-done. Replicate the intricate